Do you have questions about food, nutrition or food safety? Johnson County, K-State Extension is here to help!

Whether you’re unsure about cooking temperatures, thawing guidelines, storage times or cooking and nutrition tips, a nutrition and food safety expert can provide the information to be the best and safest cook you can be. Send your questions to foodhelp@jocogov.org or call 913-715-7000.

With the holidays right around the corner, get the answers to your questions in advance to prepare the perfect meal. Even if you are in the midst of cooking and need help, you can call during business hours for guidance. Business hours are 9 a.m. to 5 p.m. Monday through Friday.

The Extension office is closed weekends, Thanksgiving and the day after Thanksgiving, Veterans Day (Nov. 11), Nov. 18 for a staff retreat and Christmas Day to the end of the year.